With it being so cold lately, I have been craving a warm sweet treat. Sooo I tried my hand at some baked pears and LOVED THEM. It's healthier than a regular desert and is super easy to make. With some Greek yogurt on top, it's the perfect winter dessert.
Vanilla Greek yogurt
1/2 tsp ground cinnamon
1 tsp vanilla extract
2 TBSP melted butter
Here's what you do:
1. Preheat the oven to 350 degrees F.
2. Skin, half, and core the pears.
3. In a bowl combine the butter, cinnamon, and vanilla and brush the pears with the mixture on each side.
4. Bake for 30 minutes on each side on a buttered 9 x 13 baking sheet, basting with the pan juices every 15 minutes.