Wednesday, November 28, 2012

Very Berry Pudding

Last Thanksgiving my Aunt Barbara and I came up with this pudding concoction and it was a big hit at our family dinner! We wanted a lighter alternative to the pies and cakes we were having, so this is what we came up with. It's simple, easy to make your own, and totally delicious.

Here's what you need:
3 boxes of Vanilla Jello powder boxes
2 containers of Cool-Whip
1 cup strawberries
1/2 cup blackberries
1/2 cup raspberries
Large serving bowl (I used two smaller ones)

Here's what you do:
1. Prepare the Jello according to the box. Make sure to be thawing the Cool-Whip.
2. Once the Jello has been chilled you can begin layering the pudding. First make a small layer of vanilla pudding. Then sprinkle the berries evenly across the layer.
3. Carefully spread the Cool-Whip across the berries.
4. Make another layer of Jello, except this time put a layer of Cool-Whip next and finish off with a layer of berries.
Originally, my Aunt and I only included the strawberries but I think the blackberries and raspberries were a nice touch. Blueberries also would've been tasty! I tried to arrange the berries nicely so it looked pretty! My teachers would be so proud :)
Make it healthier: opt for sugar free or low fat Jello and Cool-Whip! It'll taste nearly identical to the regular kind.


  1. This looks amazing!

  2. Looks lovely, especially with the juicy berries on top :)


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